Then, carve out an afternoon to embark on your very own food tour of the city, including dim sum in AsiaTown and pierogies in Slavic Village. Local vendors include Orale! Contemporary Mexican Cuisine, Pierogi Palace, Frank’s Bratwurst, Theresa’s Bakery, and Crepes de Luxe. For a taste of Cleveland’s best eats, head straight to West Side Market, an indoor-outdoor market that offers something for everyone. Moreover, it’s safe to say Cleveland’s culinary scene pays homage to the 100-plus diverse ethnicities that make up the city. "This Midwestern city has a severely underrated albeit eclectic food scene fueled by nearby farms, local producers, and trailblazing chefs. Her work has been featured in Edible Columbus and 614 Magazine.
Health experts consider dining out to be a high-risk activity for the unvaccinated it may pose a risk for the vaccinated, especially in areas with substantial COVID transmission.Īngela Lee is a writer, photographer, and nurse, but most of all a storyteller weaving unbelievable stories and always searching for her next culinary adventure. And as always, tip generously, mask up when asked, and indulge. So come take a seat, grab a menu (or load it up from a QR code), and gear up for a feast. You’ll sample a bit of history and a lot of global flavors as you eat your way around the city’s essential restaurants, but every meal is quintessentially Columbus. The places that populate this list are not the only deserving ones, but you can see the trails of hard work and determination that allowed them to adapt to the new realities of pandemic dining. Many of the city’s most notable restaurants, standby watering holes, and beloved businesses have closed their doors. If Columbus is a microcosm of the nation, it has also experienced the difficulties of the COVID-19 pandemic that impacted all American food communities. Then check beneath the neon sign around the corner for a bedrock of Buckeye culture where alumni and new kids on the block meet over fresh, old-school doughnuts.
Or seek out the small brick building off the highway, a post-Prohibition relic that’s become a go-to dive for regulars, newbies, and anyone getting off work in need of revival.
GREAT FOODIE TOWNS IN OHIOI WINDOWS
Take a look through the windows of a once rusty hundred-year-old gas station to see crowds Instagramming pancake balls powdered with sugar and served with an assortment of sweet sauces. Many of these businesses take advantage of the city’s impressive, historic architecture, but plenty more restaurants have withstood the test of time in less auspicious homes.
The city is home to immigrant traditions and rich culinary history, from the fine dining legend holding court among the cobblestone streets and red brick buildings in German Village, to the food truck parked on hustling, bustling High Street meting out birria tacos, to the hidden gem tucked away inside a strip mall serving Ghanaian classics to neighborhood aunties and uncles. Eating in Columbus is like experiencing a microcosm of the U.S., a mid-size land of milk, honey, and Buckeyes.
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